Monday, February 7, 2011

Kao Chi - Retiro


This is a new restaurant here in Retiro area, in front of Cajun/Chef Tony's Popcorn. It is a 'authentic' chinese restaurant where I believe you can taste one of the best siao long pao...


This is the table of VIP room.


Steamed Siao long pao.. juicy and tasty...

Their version of fried siao long pao's skin is thicker than steamed one. Steamed is better.

It's an appetizer so expect the serving size smaller. It's Honey glazed spareribs.. Taste wise, it's too sweet and bony! Well of course, it's spareribs! But I wasn't expecting more bones with few meat.

The usual yang chow because my brother is so picky when it comes to food...

Hot and Sour soup - Eat Well is way better than this...

Seafood Noodles. - Tasted bland.. I even poured soy sauce and chili on mine... Their noodles are hand pulled which I liked.

Beef with scallion - Tasted like beef teppanyaki but Chinese version...

3 cups chicken is good but again, Eat Well's better! Actually the best so far...

Garlic Spinach - loved the aroma of garlic! We were supposed to order Stinky Tofu but it was out of stock already....

I ordered their buko pandan shake. Tasted like Max's Restaurant's. Pandan flavoring was strong.

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